Tag Archives: how to make a dominican sancocho

Dominican pumpkin and eggs – Dominican breakfasts

Posted on July 14, 2014 by Arturo Féliz-Camilo

Dominican pumpkin (similar to some varieties of squash) is a very popular meal. It’s a very popular Dominican breakfast generally made boiled and as a side for fried or stewed salami or… Continue reading →

Posted in Traditional Dominican Food, Vegetarian - Lactoovovegetarian, Vegetarian - Lactovegetarian | Tagged Dominican pumpkin, dominican sancocho, dominican sancocho recipe, Dominican squash, Dominican stewed beans, how to make a dominican sancocho | Leave a comment

Sancocho for a rainy day!

Posted on August 24, 2012 by Arturo Féliz-Camilo

As today we have a storm, cloudy skies and some rain, the opportunity seems ideal for a Sancocho. Whenever it rains, Dominicans automatically think of Sancocho… Continue reading →

Posted in Soups and crémes, Traditional Dominican Food | Tagged dominican sancocho recipe, how to make a dominican sancocho, sancocho recipe | 7 Comments